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Description
| NGREDIENTS | Dough : Flour, Sugar, Yeast, Baking Powder, Emulsifier fat, Water, Improver. Filling : Red bean Paste |
| PACKING SIZE | 90gm±, 70gm± , 30gm± |
| FROZEN | -18°C |
| STEAM | 10 Min |
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Red Bean Pau
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