The safest and purest chlorella produced by the only patented biotech enclosed glass tube system.
The changing lifestyle and added pressure from our daily life has enlightened today's modern man as to importance of supplementation of health food to stay healthy and active. One popular health food for today health conscious is the algae products such as Chlorella and Spirulina. Algae supplementation has been on the rise as the need for a healthy whole food for a healthy lifestyle. Algae product such as spirulina and chlorella has enjoyed tremendous sales in the health food market ranging in the hundred of millions.
Consumption of spirulina and chlorella become popular for their health benefits as a wholefood, broad spectrum nutrients and natural benefits from the various components of the product. The general assumption is that such food is healthy and safe leads to very little law to regulate these products. This leads to the general public thinks that such products is safe but recent reports in scientific journals and newspapers reveal the danger in such algae products. Among the contaminants found are minute biologic contaminants like bacteria, feather and hair as well as natural biotoxin from similar toxic algae species. The cultivation method of the algae is chiefly to be blamed. Most spirulina and chlorella is cultivated in a open pond system that is open the contamination animal, heavy metals from rain water as well as the toxin from toxic algae species.
One such report of contamination is reported by the Oregon Health Authority in the United States which found that out of the 86 types of algae products in the U.S. market, 85 are found to contained microcystin, an algae toxin and 63 of these has exceeded the safe limits of 1u/mg. Microcystin is a toxin that can cause liver damage and dlong term exposure may leads to cancer of the liver.